论文部分内容阅读
2010年CPI同比上涨3.3%,食品类的粮食、蔬果价格以及居住价格较快上涨是拉动CPI上行的主要动力。2011年,农产品价格稳中有升、猪肉价格先涨后稳、流动性过剩滞后影响犹存、输入型通胀风险增加等因素将使CPI上涨压力明显加大,预计CPI涨幅将呈“前高后低”态势,全年约为4.1%左右。宏观经济政策应以稳定物价为优先目标,进一步细化通胀预期管理措施,着力健全保障供求基本平衡和价格调控监管的长效机制。
CPI rose 3.3% in 2010, the food grains, fruits and vegetables prices and living prices rise is the main driving force CPI uplink. In 2011, the prices of agricultural products rose steadily, the price of pork rose first and then stabilized, the excess liquidity lagged behind, and the input inflationary risk and other factors will significantly increase the pressure of rising CPI. After the low "situation, about 4.1% throughout the year. Macroeconomic policies should stabilize prices as the priority target, further refine the inflation expectations management measures, and strive to perfect the long-term mechanism of guaranteeing the basic balance between supply and demand and price regulation and control.