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美国有超过1500万人曾发生食物过敏情况,根据美国食品和药物管理局(FDA)的统计显示,每年大约有3万美国人因严重的食物过敏反应而到医院就诊。更为重要的是,从美国疾病控制和预防中心的报告中发现其国民食物过敏比例仍在不断上升。1997~2011年,因食物过敏所导致的儿童患病率增长约50%。现如今,仍然没有能够完全治疗食物过敏的方法,消费者只能尽量避免接触含有过敏原成分的食品从而降低致敏风险。正因如此,在购买食品的过程中过敏原标签对
More than 15 million people in the United States have had food allergies. According to the U.S. Food and Drug Administration (FDA), about 30,000 Americans visit hospitals each year for serious food allergies. More importantly, from the report of the U.S. Centers for Disease Control and Prevention, it is found that the proportion of its national food allergy is still on the rise. From 1997 to 2011, the prevalence of children due to food allergies increased by about 50%. Nowadays, there is still no way to completely treat food allergy. Consumers should try their best to avoid contact with allergen-containing food to reduce the risk of allergy. Because of this, during the purchase of food allergy label pairs