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2016年“吃在北京”旅游美食节于2月3日启动,至3月8日圆满结束。美食节围绕“惠新春、赏新春、享新春、品新春”的主题,组织了百家旅游美食餐厅参与,开展了京味餐厅京味年、新春旅游美食品鉴会、新春美食特惠季等多项活动,推出了工体美食街区、后海酒吧街、护国寺街、万丰特色餐饮街四大旅游美食街区,充分展示了北京的传统美食和新春文化。美食节活动期间制作了特别宣
2016 “Eating in Beijing” The Tourism Food Festival started on February 3 and ended successfully on March 8. Food Festival revolves around the theme of “Huiminchun, enjoy the New Year, enjoy the Spring Festival, enjoy the Spring Festival” and organize hundreds of tourist gourmet restaurants to participate in and carry out the Beijing-Wei restaurant Jingwei years, the Spring Festival tourism food tasting, the New Year food special season more Activities, the introduction of the Workers Food District, Houhai Bar Street, Huguosi Street, Wanfeng specialty food street four tourist food blocks, fully demonstrated the traditional food and culture of Beijing. Special events were made during the festival