论文部分内容阅读
青蒜常规栽培一般于9-10月份播种,11月份开始陆续上市,中秋和国庆期间青蒜供应短缺,为丰富蔬菜淡季市场,使青蒜的供应期提前,提高青蒜生产的效益,我们在实践中摸索出青蒜反季节高效栽培实用技术,使每667平方米产值可达4000元以上,效益显著。现介绍如下: 一、品种选择选用成都二水早,该品种耐热性好,抗病力较强,生长快,产量高,香味浓郁品质佳。此外,该品种平均蒜瓣重1.8g,用种量较少,可节约成本。
Routine cultivation of garlic is generally sown in September-October, beginning in succession in November, the supply of garlic during the Mid-Autumn Festival and the National Day shortages, in order to enrich the vegetable off-season market, so that the supply of garlic in advance to improve the efficiency of garlic production, we worked out in practice Garlic anti-season efficient cultivation of practical technology, so that each output value of 667 square meters up to 4,000 yuan or more, significant benefits. Now introduced as follows: First, the selection of varieties Choose Chengdu early as early as the second heat, the varieties of good heat resistance, disease resistance, fast growth, high yield, rich flavor and good flavor. In addition, the average garlic clove weight 1.8g, with less species, can save costs.