中国水产学会组织的水产品加工技术经验交流会,于3月16～22日在浙江淳安县召开。根据中央的改革精神,会议期间除搞交流,还有水产加工样品展览及咨询活动。代表们普遍认为水产加工业必将具有越来越重要的地位,如水产品的保鲜加工,在促进生产原则下,为消费者提供大量优质水产品,避免浪费又提高经济效益。中国水产学会加工专业委员会由陈破读及制冷专业委员会孙瑞璋等8位专家开展了咨询活动,接待了60余人次。会议期间共有17个生产单位、87个品种以及产品目录参加展出,代表们对小包装食品、模拟食品和冷藏加工等机械均感极大兴趣,有不少代表当场与生产 The aquatic product processing technology experience exchange meeting organized by China Society of Fisheries was held in Chun’an, Zhejiang from March 16 to March 22. According to the spirit of the reform of the Central Government, during the meeting, besides engaging in exchanges and expositions of aquatic products processing and consulting activities, It is generally accepted by delegates that the aquaculture processing industry will surely play an increasingly important role in the preservation of aquatic products. Under the principle of promoting production, consumers will be provided with a large quantity of quality aquatic products to avoid waste and increase economic benefits. Processing Committee of China Fisheries Society by Chen Breakthrough and Refrigeration Professional Committee Sun Ruizhang 8 experts conducted a consulting activities, received more than 60 people. During the conference, a total of 17 production units, 87 varieties and catalogs participated in the exhibition. Delegates were greatly interested in small package food, simulated food and refrigerated processing machinery, and many representatives on the spot and production