“商芝肉”是陕西省商洛地区传统美馔。它用带皮五花猪肉和商芝烹制而成,红润好看,肉嫩细软,清香诱人,细而不腻,极有地方特色。陕西省商县西南商山,形势险峻,风景秀美。据传秦朝末年有高土东园公、里先生、夏黄公、绮里季四人避乱入山隐居。他们采芝为食,每人都活到八十多岁,时人尊称他们为“商山四皓”。汉高祖刘邦听说他们德高望重,多次派人携带重礼,想聘请他们进京做官,以辅佐朝政。但被婉辞拒绝,他们宁肯过清贫而安乐的生 “Shangzhi meat ” is the traditional delicacies in Shangluo, Shaanxi Province. It is cooked with peeled pork and Shangzhi, with a rosy look, tender and tender flesh, attractive fragrance, fine but not greasy, and very local characteristics. Shanxi Shangxian Southwest Shang Shan, the situation is steep, beautiful scenery. According to legend, the late Qin Dynasty high earth East Park, Mr. Lane, Xia Gong, Qili quarter to avoid chaos into the mountains seclusion. They adopt Chi for food, each living to eighty years old, when people respect them as “Shangshan Sihao ”. Han emperor Liu Bang heard that they were highly respected and repeatedly sent people to carry heavy ceremonies and wanted to hire them to go to Beijing to serve as adjuvants. However, they were euphemistically rejected, and they would rather live a life of poverty and happiness