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食品安全监管责任重于泰山,做好食品安全工作意义重大。食品安全监管体系建设以培养食品生产经营企业遵纪守法为核心,通过相应的制度规范、运行系统和运行机制的建设,实现褒奖守信、惩戒失信,从而全面提高食品安全监管水平。本文通过对食品安全事件产生的原因进行研究,进而分析出食品安全监管的主要原因。
Responsibility for food safety regulation over Taishan, making food safety work is of great significance. Food safety regulatory system to cultivate food production and operation of enterprises abide by the law as the core, through the appropriate system of rules and regulations, operating system and operation of the building, praise and trustworthiness, disciplinary dishonesty, so as to raise the overall level of food safety supervision. This paper studies the causes of food safety incidents and then analyzes the main causes of food safety regulation.