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新疆天山北坡鲜食葡萄采用“适宜株行距、合理树形结构、改良型架式”为核心的简化管理技术。该技术在树体管理方面采用单龙干水平叶幕鱼刺状树形,冬季修剪采用中短梢单枝更新法和夏季修剪采用长放垂帘式修剪法。鲜食葡萄树体简化管理技术应用,即减少鲜食葡萄冬夏季修剪工作量,也实现鲜食葡萄节本、提质增效目的。
Xinjiang Tianshan northern slope of fresh grapes using “appropriate spacing, reasonable tree structure, improved rack ” as the core of simplified management techniques. The technology in tree management using a single dragons horizontal leaf barbed fish-shaped tree, winter pruning in the short shoot single branch update method and the summer pruning using long draping curtain pruning method. Fresh grape vine body management techniques to simplify the application of fresh grapes to reduce summer pruning workload, but also to achieve fresh grapes, quality and efficiency purposes.