随着经济的发展和人们健康意识的加强,食品安全问题越来越关注,同时企业维权意识也在不断增强,这就对食品物流业提出了较更高的要求,要求其必须确保食品的安全,有效防止知识产权的侵犯。而目前我国的食品物流业还不能很好适应食品市场的变化。本文中介绍了RFID技术在食品物流应用中的优势与劣势,并在总结其劣势的基础上提出了一些应对措施,以期建立基于RFID技术相对完善的食品物流系统。 With the development of economy and people’s awareness of health, food safety issues are getting more and more attention, and the consciousness of protecting the rights of the enterprises is also increasing. This puts forward higher requirements on the food logistics industry and requires that it must ensure food safety , Effectively prevent the infringement of intellectual property. At present, China’s food logistics industry is still not well adapted to changes in the food market. This article introduces the advantages and disadvantages of RFID technology in food logistics applications and puts forward some countermeasures based on the summary of its disadvantages in order to establish a relatively complete food logistics system based on RFID technology.