饮食与癌症的预防ＣｈｒｉｓｔｉｎｅＭ．Ｗｉｌｌｉａｍｓ著黄汉生译证实某些水果、蔬菜的防癌保护作用的证据正在大量涌现。世界不同的地区各种癌症的发病率和死亡率有显著变化。这种状况加上由低发病率国家移民到高发病率国家的人口中癌症发病率增加的现象，揭示环境因... Diet and Cancer Prevention Christine M. Williams’s translation of Huang Hansheng’s evidence of the anti-cancer protective effects of certain fruits and vegetables is on the rise. There are significant changes in the incidence and mortality rates of various cancers in different parts of the world. This situation, coupled with the increased incidence of cancer in the population of immigrants from high-morbidity countries from low-prevalence countries, reveals that the environment is...