埃及是世界上四大文明古国之一,它的饮食文化自然也是源远流长,十分丰富多采,并有它自已独特之处。比如喜欢吃甜食便是它的主要特点之一。根据报道,埃及人白糖的消费量达到每人每年50公斤,但群众仍然感到“缺糖”,致使他们的政府不得不在大量进口白糖之外,还划出了大片土地专门种植甘蔗。 埃及人的主食有米饭、面包、小麦饼、玉米饼和奶 Egypt is one of the four ancient civilizations in the world. Its food culture is of a long history, rich and diverse, and has its own unique features. For example, like to eat sweets is one of its main features. According to reports, Egyptians sugar consumption reached 50 kilograms per person per year, but the masses still feel “lack of sugar,” resulting in their government had to import large quantities of sugar, but also set aside a large area of ​​land dedicated to planting sugarcane. The staples of the Egyptians are rice, bread, wheat cakes, tortillas and milk