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为贯彻落实《国民经济和社会发展第十二个五年规划纲要》,国家发展改革委、工业和信息化部组织编制了《食品工业“十二五”发展规划》(以下简称《规划》)。食品工业门类较多,本着突出重点,体现特色的原则,结合食品工业行业分类的实际,《规划》提出了粮食加工业等13个重点行业的发展方向、产业布局和发展目标。这13个行业可以划分为两种类型:一是关系国计民生、转化农产品数量大、产业关联度高、带动辐射能力强的行业,主要包括粮食加工业、食用植物油加工业、肉类加工业、乳制品加工业、水产品加工业、果蔬加工业、饮料工业、制糖工业、酿酒工业等9个行业。二是近年来发展比较快、能够适
In order to implement the Outline of the Twelfth Five-Year Plan for National Economic and Social Development, the National Development and Reform Commission and the Ministry of Industry and Information Technology have organized the “Twelfth Five-Year Plan for the Development of the Food Industry” (hereinafter referred to as the “Plan ”). With a large number of food industry categories, in line with the principle of giving prominence to key points and reflecting characteristics, in combination with the actual classification of the food industry, the Plan proposes the development directions, industrial layout and development goals for 13 key industries such as food processing industry. These 13 industries can be divided into two types: one is related to the national economy and the people’s livelihood, converting a large number of agricultural products, high industrial relevance and driving radiation industries, including food processing, edible vegetable oil processing, meat processing, milk Product processing industry, aquatic products processing industry, fruit and vegetable processing industry, beverage industry, sugar industry, brewing industry and other 9 industries. Second, the rapid development in recent years, able to adapt