为了发展庭院经济,建立多层次的立体种植体系,我们以提高葡萄建园初期的经济效益和培育健壮的树体为目标,在本所网室内进行了葡萄与草莓间套作试验。 试验方法 供试葡萄品种为巨峰,选用当年生成苗和二年生幼树,株行距为2×3米,每亩栽植密度为120株,双行篱架栽培。草莓供试品种为宝交早生,套栽于葡萄行间。繁殖苗按每亩400株母本定植,采果苗每亩移栽600株。各处理重复3次,小区面积0.1亩,管理水平一致。生长期间,调查葡萄植株生长势及草莓苗繁殖数量;成熟收获时,测定葡萄单株单穗重量,草莓果隔日采收称重。糖度测定用屈折糖度计。 In order to develop the courtyard economy and establish a multi-level three-dimensional planting system, we conducted intercropping experiments between grapes and strawberries in our net room with the goal of improving the economic benefits and cultivating robust trees in the early stage of the vineyard construction. Test methods for the test grape varieties for the giant peak, the selection of the year to generate seedlings and biennial saplings, plant spacing of 2 × 3 m, planting density per acre 120, double row frame cultivation. Strawberry test varieties Bao Zao and early sets, planted in the grape line. Breeding seedlings per acre 400 female parent colonization, picking seedlings transplanted per acre 600. The treatment was repeated 3 times, the plot area of ​​0.1 acres, the same level of management. During the growth period, the growth potential of grape plants and the number of strawberry seedlings were investigated. At the time of ripening, the weight of single grape panicle per plant was measured, and the fruits of strawberry were harvested and weighed every other day. Brix determination of sugar content of sugar.