论文部分内容阅读
随着我县连续三年粮食增产,麦类单产逐年上升,部分社队的麦作出现了亩产800—1000斤的丰产田,认为小麦是低产作物的看法已逐渐被事实所否定,决心把细粮作物产量搞上去已成为各社队的普遍愿望。但由于我县自然条件和生产环节对麦作大幅度增产,特别是冬小麦生产还存在着一些问题,至今全县冬麦单产也仅有151斤。麦作生产中究竟还存在那些不利因素呢?怎样改进生产措施去克服呢?我个人看法有以下两个方面。
With the continuous grain output increase in three consecutive years in our county, yield per unit of wheat has been rising year by year. Some high-yield wheat fields with a production of 800-1000 kg per mu have appeared in some of the concessions. The view that wheat is a low-yielding crop has gradually been denied by facts and is determined to reduce fine grain It has become the universal desire of various communes and teams to engage in crop production. However, due to the natural conditions and production processes in our county, a substantial increase in production of wheat crop, especially in winter wheat production, there are still some problems, so far the county winter wheat yield is only 151 pounds. What are the unfavorable factors in wheat production? How to improve the production measures to overcome it? My personal view has the following two aspects.