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通过研究分析《八十七神仙卷》中的线,充分展示画家极深的用线功底,包括耐心和细致。线条粗细变化不大,极为圆润。了解吴道子“吴带当风”的艺术风格,其“莼菜条”的运用,渗透着强烈的情感,富于运动感,和强烈的节奏感。认识其在民族绘画艺术中的重要性,对后续中国画中线条运用发展的影响。包括中国画中线条代表性的表现,及发展脉络。从几千年前的陶片上的彩绘条纹到当今中国画中线条的运用,一脉相承。
Through the research and analysis of the lines in the Eighty-Seven Divine Volume, the painter’s deep line skills, including patience and meticulousness, are fully demonstrated. Line thickness changes little, very rounded. Understand Wu Daozi “Wu with the wind” style of art, “use of food strips ” use, permeated with strong emotion, full of sporty, and a strong sense of rhythm. Understand its importance in the art of national painting, the subsequent development of lines in the use of Chinese painting. Including the representativeness of lines in Chinese painting and its development. From the painted streaks on pottery thousands of years ago to the use of lines in today’s Chinese painting, the same strain goes on.