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随着农业、畜牧业的迅速发展,农药、兽药的使用范围也在不断扩大。但是,在农药、兽药的广泛使用使农业、畜牧业产量增加的同时,也带来农药和兽药的残留和污染问题。农药、兽药残留引发的对公众健康和环境污染的危害已经引起人们的广泛关注。1961年美国食品和药物管理局(FDA)首先对总膳食中的农药残留等开展研究;1963年,FAO/WHO成立了农药残留联席会议(JMPR),从事有关粮食中农药残留毒理学评价方面的工作。1986年,在食品法典委员会(CAC)的倡导下,由FAO和WHO联合发起、
With the rapid development of agriculture and animal husbandry, the use of pesticides and veterinary drugs is also expanding. However, with the widespread use of pesticides and veterinary drugs, the output of agriculture and animal husbandry has increased, at the same time, it has brought about the residues and pollution of pesticides and veterinary drugs. Pesticides, veterinary drug residues caused by the public health and environmental hazards have caused widespread concern. In 1961, the United States Food and Drug Administration (FDA) first conducted a study on pesticide residues in the total diet. In 1963, the Joint FAO / WHO Conference on Pesticide Residues (JMPR) was established to evaluate the toxicological effects of pesticide residues in food jobs. In 1986, at the initiative of the Codex Alimentarius Commission (CAC), co-sponsored by FAO and WHO,