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肥胖已被证实为诱发心血管疾病和糖尿病的危险因素之一[1]。其发生的根本原因是热能摄入大于热能消耗[2]。为了解我省肥胖老人的食物结构及热能消耗特点，遂进行了研究，现报告如下。1对象和方法1.1对象以城区离（退）休、未返聘、从事极轻体力劳动的60～70岁老人为调查对象。
Obesity has been identified as a risk factor for cardiovascular disease and diabetes [1]. The root cause of its occurrence is the thermal energy intake is greater than the thermal energy consumption [2]. In order to understand the province’s obese elderly food structure and thermal energy consumption characteristics, then conducted a study, are as follows. 1 Subjects and methods 1.1 Object To the city from (retire) off, not retired, engaged in very light manual work of 60 to 70-year-old for the survey.