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适宜添加剂能促进食用菌的生长发育。本试验以金针菇为试材立项研究。试验表明,氨基酸多元微肥对于金针菇具有促进菌丝生长、缩短出菇期、提高产量、改善品质的效果。现将试验结果报告如下: 一、材料与方法 (一)试验材料 ①菌种:金针菇F_(32);当地当家品种。②培养料:棉子壳80％、麸皮20％,另加石膏1.5％、磷酸二氢钾0.5％。料水比1:1.25。③氨基酸多元微肥:由滨州市化肥厂生产,使用时设计5个浓度(处理),每50kg培养料加入添加量分别为A.5ml,B.10ml,C.15ml,D.20ml,E.25ml,F.对照(不加添加剂)。
Appropriate additives can promote the growth of edible fungi. The experiment with Flammulina velutipes as the test material project research. Experiments show that the amino acid multi-element fertilizer for Flammulina have to promote mycelial growth, shorten the fruiting period, increase yield, improve quality results. The test results are reported as follows: First, materials and methods (a) test materials ① strains: Flammulina F_ (32); local varieties. ② training materials: cotton seed hull 80%, bran 20%, plus gypsum 1.5%, potassium dihydrogen phosphate 0.5%. Material to water ratio of 1: 1.25. ③ Amino acid multi-elemental micronutrients: Produced by Binzhou Chemical Fertilizer Plant, five concentrations (treatments) were designed for use. The dosage of each 50kg of culture material was A.5ml, B.10ml, C.15ml, D.20ml, 25ml, F. Control (no additives).