我们根据食用菌木腐菌的生长习性,经多年的制种实践,总结出枝条原种的制作方法。该技术具有培养时间短、制种快、使用方便等特点,现介绍如下: 一、材料准备 1.选取1～2年生、粗10毫米的阔叶树枝条,最好是进入休眠期的枝条。砍下后,将枝 According to the growth habit of edible fungus Wood rot fungi, after years of seed production practice, we conclude the production methods of the original seed of shoots. The technology has the characteristics of short cultivation time, fast seed production, easy to use and the like, and is described as follows: I. Preparation of materials 1. Select 1 to 2 years old, rough 10 mm broadleaf branches, preferably into the dormant branches. After cut, the branches