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妇女妊娠后随着孕期的不断延伸,将出现程度不等的糖耐量减低,少数发展成妊娠糖尿病(GDM),对于这种糖耐量的改变,如果不及时处理,将对孕妇及胎儿产生不利的影响,并使婴儿及产妇远期罹患糖尿病的危险性明显增加。我们对1202例不同孕期的妇女口服葡萄糖50g后血糖的变化进行分析,探讨孕期糖耐量的变化规律及其对防治GDM的意义。
Women with pregnancy after pregnancy continued to extend, there will be varying degrees of impaired glucose tolerance, a few developed into gestational diabetes (GDM), for this change in glucose tolerance, if not treated, will adversely affect pregnant women and fetuses Influence and significantly increase the risk of long-term onset of diabetes in infants and mothers. We analyzed the changes of blood glucose in 1202 women with different gestational age after oral administration of 50g of glucose to explore the variation of glucose tolerance during pregnancy and its significance for the prevention and treatment of GDM.