最大限度地降低粮食储藏成本,延缓粮食品质变化速度,提高储粮新鲜度是安全储粮工作追求的目标。如何因地制宜,在现有仓储条件下管理好储粮,是广大储粮工作者探索、试验、实践的重要课题。1严把储粮入库质量关,延长保质期符合质量标准和质量更好的粮食,在相同的储藏条件下,可延 Minimizing the cost of grain storage, slowing the rate of change of grain quality and increasing the freshness of stored grain are the goals pursued by the safe grain storage. How to manage the grain reserves under the conditions of the existing warehousing according to the local conditions is an important issue for the majority of grain storage workers to explore, test and practice. 1 strict storage of grain storage quality, extended shelf life in line with quality standards and better quality of food, under the same storage conditions, can be extended