哈兰·山德士有一手不错的烹饪手艺。那年,山德士在美国肯塔基州开了一家生意不错的加油站。看到过往的司机总是饥肠辘辘的样子,他心中一动,自己的厨艺还不赖,不如在加油站对面开个小餐馆。不久,山德士的小餐馆开张了,没想到他亲手做的炸鸡比他的汽油更受欢迎。山德士顺势而为,不断研究和改进炸鸡配料,专门经营炸鸡。因其风味独特,结果一传十、十传百,渐渐地山德士的炸鸡声名远播,慕名前来一饱口福的顾客趋之若鹜。 Harlan Sandoz has a good cooking skills. That year, Sandoz opened a good gas station in Kentucky. See past drivers always hungry look, his heart a move, his cooking is not bad, it is better to open a diner opposite the gas station. Soon Sandoz’s diner opened, did not expect his hand-made fried chicken is more popular than his gasoline. Sandoz homeopathy, continuous research and improve the fried chicken ingredients, specializing in fried chicken. Because of its unique flavor, the results of a pass ten, ten pass, gradually Sandoz reputation of fried chicken, attracted a delightful patrons customers rush.