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编者按:蔬菜家族里的土豆先生,原名叫作马铃薯,是百姓餐桌上的常客,煎、炒、烹、炸无所不能,因其营养价值高、易使人有饱腹感的优点,一直被主食贵族所看好。7月底,北京延庆召开的世界马铃薯大会再一次将它推上了舆论的制高点,令人不解的是,蔬菜的品种那么多,为什么只有其貌不扬的它能够享受到专门机构扶持的待遇?这个致力于推进它发展的机构到底出于怎样的目的推进马铃薯事业的发展呢?本期将为您揭秘马铃薯深藏不露之谜。
Editor’s note: Mr. potato in the vegetable family, formerly known as potato, is a frequent visitor to the table of the people, fried, fried, cooking, fried omnipotent, because of its high nutritional value, easy to make people have the advantages of fullness, has been Is favored by the staple food aristocrats. At the end of July, the World Potato Congress in Yanqing, Beijing once again put it on the commanding height of public opinion. What is puzzling is that with so many varieties of vegetables, why is it that it can only enjoy the treatment supported by a specialized agency? In the end, what is the mechanism for promoting its development to promote the development of the potato industry? This issue will reveal the hidden mystery of the potato.