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随着社会经济的快速发展,人们物质生活水平的不断提高,近年来我国饮食文化领域也得到了迅猛的发展,不仅在食品生产数量及种类方面,得到了极大的提高,在食品生产质量方面,也获得了巨大的提升,这在有效提升了人们生活质量的同时,也为拉动我国内需,推动社会经济发展,发挥了关键作用。然而随着食品生产加工领域的快速发展,其存在的问题也不断显露出来,其中尤以食品安全问题最为严峻,因此提高食品安全质量档案管理工作水平,对于保障我国食品卫生安全,维护人们的切身利益等有着重要作用。本文将就提高食品卫生质量档案管理水平的重要意义进行简要分析,由此提出提高食品档案管理,确保食品卫生安全的有效策略。
With the rapid social and economic development, people’s material living standards continue to increase. In recent years, the field of food culture in our country has also witnessed rapid development. This has not only been greatly enhanced in terms of the quantity and type of food production, but also has been greatly improved in terms of the quality of food production , But also achieved tremendous improvement. While this effectively raised people’s quality of life, it also played a key role in stimulating domestic demand and promoting social and economic development. However, with the rapid development in the field of food production and processing, the existing problems have also been revealed. Especially the food safety problem is the most serious problem. Therefore, improving the food safety and quality management of archives is of great significance to safeguard the food hygiene and safety in our country Interest has an important role. This article will make a brief analysis on the significance of improving the management level of food hygiene quality files, and put forward an effective strategy to improve food file management and ensure food hygiene and safety.