大骨头为何物?答曰:此骨约手掌大小,骨上附着薄薄的一层肉。此肉肥瘦相间,瘦肉劲道十足,一口咬下去鲜美的汤汁便随舌溢出,咽下后唇齿留香;肥肉入口即化,香而不腻。骨髓为最佳美味者也,轻轻往嘴中一吸,猪肉的清香便在舌尖上弹跳,细细的骨髓擦过舌根,让人像打了鸡血似的兴奋起来,整个口腔全被笼罩在一片肉香之中。如此美味佳肴,何处才有?答曰:目前沉没于麓山国际学校食 Why big bones? Answer: This bones about the size of the palm, bone attached to a thin layer of meat. This fleshy fat and white, lean fiercely full, a bite delicious soup will overflow with the tongue, the lip after instilling fragrant; fat that the entrance, fragrant and not greasy. Bone marrow is also the best delicious, gently to the mouth of a suction, the fragrance of pork will bounce on the tip of the tongue, thin bone marrow swabbed tongue, so that people like to play chicken-like excited, the whole mouth was shrouded in Among the meaty. Such delicious food, where only? Answer: Currently sunken in Lushan International School food