研究了不同铜含量的奥氏体抗菌不锈钢的抗菌性能、腐蚀性能和力学性能。样品经过热轧、抗菌热处理、冷轧、退火处理后,进行了抗菌试验、腐蚀试验等。试验结果表明,随着铜含量的增加,抗菌性逐渐提高;其耐点蚀性随着铜含量的增加呈提高的趋势;强度随着铜含量的增加先减后增,塑性先增后减。 The antibacterial, corrosion and mechanical properties of austenitic stainless steel with different copper contents were studied. Samples after hot-rolled, antibacterial heat treatment, cold-rolled, annealed, the antibacterial test, corrosion test. The results showed that with the increase of copper content, the antibacterial activity increased gradually. The pitting corrosion resistance increased with the increase of copper content. The strength decreased first and then increased with the increase of copper content, while the plasticity increased first and then decreased.