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在胆囊造影过程中需服用脂肪餐以观察胆囊收缩功能和总胆管情况,根据我国实际情况,设计了一种新型的脂肪餐——奶油巧克力,对11名平时饮食习惯进食脂肪含量较高,体型肥胖,体重在80kg以上,无症状的男性健康成年人,以含等量脂肪的奶油巧克力和传统脂肪餐——炒鸡蛋2个,间隔2周作胆道造影自身对照,观察胆囊收缩时间快慢及其收缩功能,所显示胆囊大小,二者无统计学上的差别(P>0.05)。以奶油巧克力作为脂肪餐自1979年以来在临床推广应用的1800多例中,都得到预期的效果,与炒鸡蛋等相比,具有量少,使用方便,无油腻感等优点,易为病人所接受,可以由放射科置备,随时应用,在我国现阶段的使用上有一定的实用价值。
In the process of cholecystography need to take fat meal to observe the gallbladder contraction function and the situation of the common bile duct, according to the actual situation in our country, designed a new type of fat meal - butter chocolate, eating habits of 11 high fat content, body size Obesity, weight over 80kg, asymptomatic male healthy adults, with the same amount of fat cream cream and traditional fat meal - scrambled eggs 2, 2 weeks interval for cholangiography self-control, observation of gallbladder contraction time and its contraction Function, the size of the gallbladder showed no statistical difference (P> 0.05). With cream chocolate as a fat meal since 1979 in clinical application of more than 1800 cases, have been the expected results, compared with scrambled eggs, etc., with less, easy to use, no greasy flu, etc., easy for the patient Accepted, can be prepared by the radiology department, ready to use, in the present stage of the use of our country has some practical value.