当前我国销售的柑桔鲜果一般未进行商品化处理,销售的果实大小不一,外观色泽不佳,因而影响销售。在国际市场上亦因此而缺乏竞争能力,致使出口量少,价格低。随着柑桔生产的发展,柑桔果实商品化处理显得越来越有必要。为此,我们用从意大利引进的小型柑桔打蜡分选生产线(详见本刊1989年 At present, China’s sales of citrus fruits are generally not commercialized, the sales of fruit of different sizes, the appearance of poor color, thus affecting sales. As a result, their competitiveness in the international market is also low, resulting in small exports and low prices. With the development of citrus production, the commercialization of citrus fruits is becoming more and more necessary. For this reason, we use the small oranges imported from Italy to wax the sorting line (see 1989