营养快餐是国家工业化,现代化的产物.它适应现代人们生活方式改变,工作紧张,生活节奏加快的要求.打破了一家一户,从采购、加工到烹调沿传几千年的传统格局,甚至也可摈弃目前机关与企业的食堂制,用工业化生产的规模,以系列化、标准化、营养较平衡的 Nutritional fast food is a product of national industrialization and modernization, and it adapts to the requirements of modern people to change their lifestyle, work stress and speed up the pace of life, breaking the traditional one-family tradition of thousands of years from purchasing and processing to cooking We can abandon the canteen system of the current organs and enterprises, with the scale of industrialized production, with serialization, standardization and more balanced nutrition