为贯彻执行《公共场所卫生管理条例》和《中华人民共和国食品卫生法》,我们对辖区内公共场所及食品从业人员每年进行一次健康检查,并对HBs-Ag阳性者作两对半检查。 9270例从业人员中,HBsAg阳性344人,携带率为3.71%。被检查对象多为青壮年从业人员,不 In order to implement the Regulations on the Administration of Public Health in Places and the Food Sanitation Law of the People’s Republic of China, we conduct annual health checkups on public places and food practitioners in our area and conduct a two-and-a-half checkup on HBs-Ag positive persons. Of 9270 employees, 344 were HBsAg-positive with a carrying rate of 3.71%. Subjects were mostly young adults employed, no