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中国名小吃、名菜牙签肉,自本刊近期又报道后,很多读者来电咨询此项目,为此记者采访了发明创始人车明印,请他在此统一答复:记者:什么是牙签肉?车明印:各种动物的肉,用绞肉机绞成不同形状(有肉块肉沫之分),经过处理,加上配料、调料,用牙签串起来,长5公分、直径1公分,经过热加工(水煮、油炸)后的新型肉制品。(注意:并非现市场上大肉块切成小肉块,穿在牙签或竹签上的)记者:为什么二十几年来一直在做牙签肉?车明印:现在人们普遍认为,生意不好做了,赚钱不容易了。我不这样认为,现在只要选准好项目仍然好做。生意不好做是同行生意太多了,竞争力太强了,利润太薄了。牙签肉在市场上是空白独行生意,没有竞争,这在小食品中是绝无仅有的,好项目才能经得起23年的考验。记者:牙签肉有哪些特点?车明印:具有配方独特、工艺独特、风味独特;品种全、市场广、投资小、利润大、易制售、赚钱快;香酥辣(麻、咸、
Chinese snacks, dishes toothpick meat, since this magazine has recently reported, many readers call to consult this project, this reporter interviewed the inventor of the car Ming, please his uniform reply: Reporter: What is toothpick meat? Car Mingyin: all kinds of animal meat, with a meat grinder twisted into different shapes (meat Roumo points), after treatment, with ingredients, spices, with a toothpick string together, 5 cm long, 1 cm in diameter, After the hot processing (boiled, fried) after the new meat products. (Note: not the large pieces of meat on the market are cut into small pieces, worn on toothpicks or bamboo sticks) Reporter: Why toothpick meat has been doing for two decades? Car Mingyin: It is generally believed that poor business to do And making money is not easy. I do not think so, as long as the prospective project is still good. Poor business is peer business too much, too competitive, the profits are too thin. Toothpick meat in the market is blank lone business, no competition, which is unique in small food, good items to withstand the test of 23 years. Reporter: What are the characteristics of toothpick meat? Car Mingyin: a unique formula, unique technology, unique flavor; variety, wide market, small investment, large profits, easy to make and sell,