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目前市场上的乳酸饮料主要是以牛奶、豆乳、果汁等为原料,通过发酵制成的,具有帮助消化,治疗便秘等保健功能。而以桔皮为原料的乳酸饮料,尚未见研制生产。鲜桔皮营养成分丰富,富含色素、香精油、陈皮甙、果胶及维生素,是食品加工业十分理想而又丰富的原料。本研制目的是利用桔皮内果胶、色素、香精油等成分,通过乳酸发酵释放出来,制成保健型饮料。该饮料所含物质为天然成分,且原料(桔皮)价格低廉,饮料成本较低。
Currently on the market of lactic acid drinks are mainly milk, soy milk, fruit juices and other raw materials, made by fermentation, with help digestion, constipation and other health care functions. The orange peel as the raw material of lactic acid drinks, have not yet seen the development and production. Rich in nutrients rich in fresh orange peel, rich in pigment, essential oil, cortex glycosides, pectin and vitamins, is the food processing industry is very ideal and rich raw materials. The purpose of this research is to use orange peel pectin, pigment, essential oil and other ingredients, released by lactic acid fermentation, made of health-care drinks. The beverage contains the natural ingredients, and the raw material (orange peel) is low in price and the cost of the beverage is low.