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主持人:李涛Q冠超市的林总结合你们的发展理念,谈谈社区超市的模式,二三线城市或者三四线城市的探索,您的理解是什么?对话嘉宾:林永强我们前三年做尝试,做门店的辅助商圈,一城一家大店可能就够了,但需要一到两家小型门店作为辅助,所以我们尝试500-800平的门店,基本逻辑是基于离消费者更近、更方便,优品低价,提供一个好的性价比,整个食品占比达到80%,生鲜的比例占60%。我所在区域的模式比较成功,几百平方
Host: Li Tao Guan Q crown supermarket combined with your idea of development, talk about the mode of community supermarkets, second and third tier cities or the exploration of third and fourth tier cities, what is your understanding? Dialogue guests: Lin Yongqiang We tried three years ago , Do the store’s auxiliary business district, a city a big store may be enough, but need one or two small stores as a supplement, so we try 500-800 flat store, the basic logic is based on closer to consumers, and more Convenient, excellent product low price, providing a good price, the proportion of the entire food reached 80%, the proportion of fresh 60%. My region’s model more successful, hundreds of square