主持人:李涛Q冠超市的林总结合你们的发展理念,谈谈社区超市的模式,二三线城市或者三四线城市的探索,您的理解是什么?对话嘉宾:林永强我们前三年做尝试,做门店的辅助商圈,一城一家大店可能就够了,但需要一到两家小型门店作为辅助,所以我们尝试500-800平的门店,基本逻辑是基于离消费者更近、更方便,优品低价,提供一个好的性价比,整个食品占比达到80%,生鲜的比例占60%。我所在区域的模式比较成功,几百平方 Host: Li Tao Guan Q crown supermarket combined with your idea of ​​development, talk about the mode of community supermarkets, second and third tier cities or the exploration of third and fourth tier cities, what is your understanding? Dialogue guests: Lin Yongqiang We tried three years ago , Do the store’s auxiliary business district, a city a big store may be enough, but need one or two small stores as a supplement, so we try 500-800 flat store, the basic logic is based on closer to consumers, and more Convenient, excellent product low price, providing a good price, the proportion of the entire food reached 80%, the proportion of fresh 60%. My region’s model more successful, hundreds of square