农产品作为城乡居民的主要食品来源,必须保障其产品质量安全,在我国农产品生产规模化程度低,农产品投入品违规使用十分常见,而相关的法律法规体系可操作性较差。国外对于农产品食品安全贯彻全程监管,主要形成了两种立法例。为加强我国农产品食品安全建设,应从法律法规建设、农产品检测、生产标准以及产品质量预警和召回制度方面进行完善。 As the main source of food for urban and rural residents, agricultural products must ensure the quality and safety of their products. In our country, the scale of agricultural products production is low, and the illegal use of agricultural products is very common, while the relevant laws and regulations are not feasible. Foreign countries for the implementation of full supervision of agricultural food safety, the main form of two legislative cases. In order to strengthen the construction of China’s food safety of agricultural products, we should improve it from the aspects of laws and regulations, agricultural product testing, production standards, and product quality early warning and recall system.