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上酒楼用餐,总想吃到家中烧不出,别的店家又不卖的稀珍异馔,这与到精品屋买服装,想买到独一无二、与众不同的新款式,是一样的道理。 前些时,我应好友之邀,到陕西路近淮海路的美心酒家,吃到有生以来从末尝过的青衣鱼,真是大开眼界,至今齿颊留香。 美心酒家原以烹制广帮菜点而小有名气,终因服务及烹饪质量每况愈下,使我不敢领教。此番它翻修改建,并由香港仲亨有限公司经营管理,增辟了楼面堂
Dining on the restaurant, always want to eat at home can not burn, other stores do not sell the rare and varied food, which is to buy boutiques and clothing, want to buy unique and unique new style is the same reason. Some time ago, I should be invited by my good friend to the Mei Hsin Restaurant near Shaanxi Road near Huaihai Road. It is an eye-opener for people who have never tasted Tsing Yi fish ever since. Maxim’s original restaurant to cook wide-brioche and little known, the end result of the deteriorating quality of service and cooking, so I am afraid to experience. This time it renovated and rebuilt by the Hong Kong Zhongheng Co., Ltd. management, an additional floor hall