酿酒师的生活与其他洋厨师相比，克劳斯的工作显得有些特别。这位来自德国的酿酒师，今年30岁，长得胖墩墩的，留着两撇小胡子。他在北京一家饭店的啤酒屋，按照古老的方法为客人酿造“黑呼呼”的啤酒。很多北京人对他的工作都会感到新奇，他们往往发出这样的疑问：酿酒师，难 The life of a winemaker Compared with other chefs, Klaus works a bit special. The winemaker from Germany, 30, grows thick with a mustache. He brewed “black whirring” beers in an old-fashioned way at a brewery in a Beijing hotel. Many Beijingers will feel strange about his work. They often send questions like: Winemaker, hard