每当桃子、杏子、枇杷成熟季节,都会有一些儿童因吃了这些水果仁而中毒,尤其是枇杷仁中毒较多见。大多是误食的,有些也炒熟当零食吃的。食后不到半小时,慢的约三四小时,即发生中毒现象,其症状:头晕、恶心、呕吐、腹痛、腹泻,重的可有抽筋、昏迷、血压下降、瞳孔散大,甚至有循环、呼吸衰竭引起死亡的可能。 Whenever peaches, apricots, ripe loquat season, there will be some children due to eat these nuts and poisoning, especially loquat kernel poisoning more common. Mostly eaten, and some also fry snacks to eat. Symptoms: dizziness, nausea, vomiting, abdominal pain, diarrhea, severe may have cramps, coma, decreased blood pressure, mydriasis, or even a cycle of less than half an hour after eating, slow about three or four hours , Respiratory failure may cause death.