国际制冷学会C_2(食品保藏与工艺)、D_1(冷藏)、D_2(陆上冷藏运输)、D_3(海上冷藏运输)专业委员会于1981年8月3日至6日在美国波士顿举行联合讨论会,讨论鱼类,特别是低值鱼类的冷冻加工、贮藏与运输技术的进展情况。我国国家水产总局受中国制冷学会委托组织丛子明、章鸣和陈修白三同志出席会议。会后又被邀参加了由美国新英格兰 The International Committee of Refrigeration C_2 (Food Preservation and Processing), D_1 (Refrigeration), D_2 (Onshore Refrigerated Transport) and D_3 (Marine Refrigerated Transport) Professional Committee held a joint seminar in Boston, United States from August 3 to August 6, 1981, Discuss the progress of the freeze processing, storage and transport technologies for fish, especially low-value fish. China’s State Fisheries Administration commissioned by the China Institute of Refrigeration Association Cong Zi, Zhang Ming and Chen Xiu white comrades attended the meeting. After the meeting was invited to participate by the United States in New England