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田园小炒食材:莴笋、胡萝卜、菠菜、茼蒿、芹菜。调料:蒜、盐、水淀粉、白糖适量。做法:1.莴笋去皮,切片。胡萝卜切片。蒜切片。2.烧开水,放入菠菜、茼蒿、芹菜,焯烫一下捞出待用。3.锅内放少许油,油热后放入蒜片。4.加入胡萝卜,翻炒至变色变软。加入莴笋翻炒一下。5.加入菠菜、茼蒿、芹菜翻炒均匀。6.调入适量盐、白砂糖,倒入适量水淀粉。盖锅盖,焖几分钟即可出锅。特点:春季万物萌生,春季时令菜新鲜水嫩,营养可口,选取几种时蔬按自己口味调配,餐桌上就有了美丽的春情春韵,田园风光。
Pasta stir-fried ingredients: lettuce, carrots, spinach, Chrysanthemum, celery. Seasoning: garlic, salt, water, starch, sugar amount. Practice: 1. Lettuce peeled, sliced. Carrot slices. Garlic slice. 2. Boil water, add spinach, Chrysanthemum, celery, blanched for use. 3. Put a little pot of oil, oil into the garlic heat. 4. Add carrots, stir fry until discolored. Add lettuce stir fry. 5. Add spinach, Chrysanthemum, celery stir fry. 6 into the amount of salt, sugar, pour the right amount of water starch. Cover the lid, simmer for a few minutes to pan. Features: All kinds of spring germination, seasonal spring vegetables fresh and tender, nutritious, select a few kinds of vegetables according to their own taste deployment, there will be a beautiful spring on the table Chun Yun, pastoral scenery.