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代料香菇自秋栽改为春栽以来,生产效益大幅度地提高。但在营养生长期间,由于管理欠慎,每年都有部份菇农遭受损失。现据调查与多年实践简叙香菇菌筒越夏管理的几点措施,供同仁参考。一、及时翻堆检查。当香菇菌筒穴周菌丝呈现6～8厘米的白色园卷时,将菌筒翻改为“井”字形堆放,每层三筒,堆高8～10层,穴位侧放,以利透气。若发现有杂菌污染废筒,立即破袋取出原料,
Since the autumn planting material mushrooms changed to spring planting, production efficiency increased significantly. However, during the period of vegetative growth, some mushroom growers suffer losses every year due to poor management. According to the investigation and practice for many years, Jane Syrian mushroom bacteria tube Xia management measures for colleagues reference. First, promptly turned over inspection. When mushroom mycelia pericytes mycelium presents 6 to 8 cm of white garden roll, the fungus barrel changed to “well ” shape stacked, each layer of three tubes, heap height 8 to 10 layers, points lateral release to Lee breathe. If you find that there are bacteria contaminated waste drums, bag break immediately remove the raw materials,