论文部分内容阅读
“人工合成酵母基因组计划”是国际科学界发起的酿酒酵母基因组合成计划。这项研究计划具有很重要的现实意义,这个领域的快速突破,将给生物制造、医药、能源、环境、农业等领域,带来颠覆性的发展。近日,参与该研究项目的中国科学家取得了突破性的科研进展。2017年3月10日出版的国际顶级学术期刊《科学》,还以封面的形式同时刊发了中国科学家的4篇相关研究长文!这是怎样一个厉害的生物技术呢?下面就让我们来一探究竟。
The “Synthetic Yeast Genome Project” is a Saccharomyces cerevisiae genome project initiated by the international scientific community. This research project has very important practical significance. The rapid breakthrough in this field will bring disruptive development to the fields of biological manufacturing, medicine, energy, environment and agriculture. Recently, Chinese scientists participating in the research project made breakthrough scientific research progress. On March 10, 2017, the world’s top academic journal Science published a series of 4 related articles from Chinese scientists in the form of a cover page. What is a great biotechnology? Let’s come check it out.