Protected fruit cultivation in China has developed very quickly from the early 1990s, and now it is an important branch in fruit cultivation. A brief review including fruit species, developing history, growing area, output, and distribution in the whole country is made in the paper. Characteristics of the dominant kinds of greenhouse, environmental control methods, and standards of temperature, humidity, light and CO2 for different fruit species are presented. Information on varieties, growing benefits, special management practices and other aspects of the main fruit species used for protected cultivation are also presented. Protected fruit cultivation in China has developed very quickly from the early 1990s, and now it is an important branch in fruit cultivation. A brief review including fruit species, developing history, growing area, output, and distribution in the whole country is made in the paper. Characteristics of the dominant kinds of greenhouse, environmental control methods, and standards of temperature, humidity, light and CO2 for different fruit species are presented. Information on varieties, growing benefits, special management practices and other aspects of the main fruit species used for protected cultivation are also presented.