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鹧鸪李已有数百年栽培历史,产于江西省于都县段屋乡大屋村鹧鸪坑,因产地得名。全乡现有3000余株,以其果大、核小、味浓而远近闻名。 鹧鸪李树势强旺开张,一般树高6～7米,树冠直径7～8米。根蘖分株苗3～4龄开始结果,嫁接苗2～3龄即可结果。果实6月下旬成熟,单果重平均41克,最高达59克,果皮红艳有光泽,果肉黄色,肉质脆嫩多汁,味浓甜微酸,略具香味,果核小,重约1.5克,可食率达96％,鲜食加工均宜。
Partridge Li has hundreds of years of cultural history, produced in Yudu County, Jiangxi Province section housing estates large partridge pit, named for the place of origin. The township, more than 3,000 strains, with its fruitful, small nuclear, rich and well-known far and near. Partridge Li Shu strong potential to open, generally 6 to 7 meters high, crown diameter 7 to 8 meters. Root tillers ramets 3 to 4 start results, grafted 2 to 3 years old can be the result. Fruit mature in late June, the average weight of 41 grams of fruit, up to 59 grams, bright red peel skin, yellow flesh, succulent succulent meat, sweet and slightly sour taste, a little scent, small nucleus, weighs about 1.5 grams , Edible rate of 96%, fresh food processing are appropriate.