Objective To explore the protective effect of NANOG against hydrogen peroxide(H2O2)-induced cell damage in the human hair follicle mesenchymal stem cells(hHF-MS
Mineral oil hydrocarbons(MOH) in food may come from both contamination and various intentional uses in food production. MOH is widely used in food contact mater
Objective Identification of new risk factors is needed to improve prediction of adverse outcomes in patients with three-vessel disease(TVD). The present study a