果实套袋是提高果品质量增加经济效益的有效措施之一。目前已在各地大面积推广，施行套袋的对象主要是苹果和梨。但在实践中由于技术操作不规范和外界不利因素的影响，也出现了一些问题，影响了套袋效果。为此我们对生产中出现的问题进行了分析，并提出了解决办法，供各地参考 Fruit bagging is one of the effective measures to improve the fruit quality and increase economic benefits. Has been widely spread around the country, the main target of bagging apple and pear. However, in practice, due to the technical operation of non-standard and unfavorable factors, there are also some problems that affect the bagging effect. To this end, we have analyzed the problems in production and proposed solutions for reference