中国乳业的发展大致经历了3个阶段,即以纯牛奶为代表的白奶阶段、以发酵奶为主的酸奶有乳饮料阶段、以某种功能为主的牛奶占主流的功能奶阶段。夏进最近推出的枸杞奶,正是在竞争日益激烈的环境下,为了迎合乳业发展的第3个阶段、立足市场的一个英明决策。枸杞奶究竟是一种加了点 The development of China’s dairy industry has gone through about three stages, namely, the stage of white milk represented by pure milk, the stage of milk beverage dominated by fermented milk, and the stage of functional milk dominated by certain functions. Xia Jin recently introduced wolfberry milk, it is in an increasingly competitive environment, in order to cater to the dairy industry in the third stage, based on the market a wise decision. What is a Chinese wolfberry added a little bit