新年伊始,各种应酬、聚会而使得外出就餐的次数难免增多。点菜看起来是件很平常的事,其实讲究颇多,可谓餐桌政治学。你可以一点不懂烹饪,但一定要懂一点点菜的学问,这是那一顿饭是否成功的关键。点得好,商务宴请既有面子又不浪费,朋友家庭聚会既经济又实惠;一旦点得不妥,就很可能招致别人的嘲讽或埋怨。 The beginning of the new year, all kinds of entertainment, party and make eating out the number of inevitable increase. A la carte looks like a very common thing, in fact, pay attention to a lot, can be described as table politics. You do not know cooking at all, but you must know a little cooking knowledge, which is the key to the success of that meal. Good point, business dinner both face without waste, friends, family reunion both economical and affordable; once the point is wrong, it is likely to lead others to ridicule or complain.