食品供给关系到人类的生存和健康,食品的质量和安全与百姓民生息息相关。近年来,不少高校纷纷开设了食品类相关专业,培养食品生产与管理方面的专门人才,招生规模逐年扩大。食品类专业学习内容涉及食品的生产、储藏、加工、营销和包装等整个食品的生产流通环节,本期专业视窗主要介绍以下三个最具代表性的食品类专业。 Food supply has a bearing on the survival and health of human beings. The quality and safety of food are closely linked with people’s livelihood. In recent years, many colleges and universities have opened food-related professions and trained specialized personnel in food production and management. The enrollment scale has been expanded year by year. The study of food specialty covers the production and circulation of the whole food including food production, storage, processing, marketing and packaging. The current professional window mainly introduces the following three most representative food specialty.