论文部分内容阅读
目的探讨食物不耐受检测在儿童慢性腹痛中的应用价值。方法选取2014年10月至2015年5月儿童门诊收治的慢性腹痛患儿20例,采用酶联免疫吸附试验,检测8种食物特异性免疫球蛋白水平,并进行为期3个月的饮食疗法,分析患儿的8种食物特异性免疫球蛋白抗体以及饮食疗法的疗效,比较不同性别、年龄患儿的食物不耐受。结果 20例患儿中,食物不耐受检测呈阳性19例,占95.0%;不耐受食物中,牛奶的阳性率最高,其次为鸡蛋;女性患儿的西红柿特异性免疫球蛋白抗体浓度明显高于男性患儿,差异有统计学意义(P<0.05);经3个月的饮食疗法,总有效率为95.0%(19/20)。结论儿童慢性腹痛与食物不耐受检测具有密切关联性,饮食疗法治疗慢性腹痛患儿临床疗效明显。
Objective To investigate the value of food intolerance in children with chronic abdominal pain. Methods Twenty children with chronic abdominal pain were enrolled in the children’s clinic from October 2014 to May 2015. Enzyme-linked immunosorbent assay (ELISA) was used to detect eight kinds of food-specific immunoglobulin levels and dietary therapy for three months Eight kinds of food-specific immunoglobulin antibodies in children and the efficacy of diet therapy, compared with different sex, age, food intolerance in children. Results Among the 20 cases, 19 cases were positive for food intolerance, accounting for 95.0%. Among the non-tolerant foods, the positive rate of milk was the highest, followed by that of eggs. The concentration of tomato specific immunoglobulin antibody in female children was significantly higher The difference was statistically significant (P <0.05). After three months of diet therapy, the total effective rate was 95.0% (19/20). Conclusion Children with chronic abdominal pain and food intolerance test is closely related to the clinical efficacy of diet therapy in children with chronic abdominal pain.