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目的探讨营养支持对慢阻肺急性加重期患者的临床治疗效果。方法选取2010年10月到2011年10月到本院治疗的慢阻肺急性加重期患者86例,随机分成观察组43例,对照组43例。对照组给予常规治疗,观察组在常规治疗的基础上进行营养支持治疗,比较两组患者的临床治疗效果。结果观察组在经治疗后PO2较对照组明显高,并均具有显著性差异,P<0.05,具有统计学意义;观察组在治疗后FEV1较对照组明显高,具有显著性差异,P<0.05,具有统计学意义。结论对慢阻肺急性加重期患者进行营养支持治疗可明显提高临床治疗效果,加快患者的康复,值得临床推广使用。
Objective To investigate the clinical effect of nutritional support on patients with acute exacerbation of chronic obstructive pulmonary disease. Methods Totally 86 patients with acute exacerbation of chronic obstructive pulmonary disease who were admitted to our hospital from October 2010 to October 2011 were randomly divided into observation group (43 cases) and control group (43 cases). The control group was given routine treatment. The observation group received nutritional support therapy on the basis of routine treatment, and the clinical effects of the two groups were compared. Results After treatment, the PO2 in the observation group was significantly higher than that in the control group (P <0.05, P <0.05), and the difference was statistically significant. The FEV1 in the observation group was significantly higher than that in the control group ,has statistical significane. Conclusions The nutritional supportive therapy for patients with COPD in acute exacerbation stage can obviously improve the clinical curative effect and speed up the rehabilitation of the patients, so it is worth to be used clinically.